WHAT’S ON THE MENU…
- Satay Tofu-yaki served with mixed salad ($10.00)
- Stewed Tomato Noodles – mixed vegetables in thin noodles in tomato broth ($18.00)
- Matcha Ice Cream served with red azuki compote, pearl barley and honey cake ($10.00)
- Hey Rosie! Mocktail – rosewater, lemon juice, mint and syrup ($8.50)
We ordered the Tasting Menu ($38.00 per person) and everything we sampled was vegan and extremely delicious… even my meat-loving dining companion agreed!
We chose a mocktail each. I picked the ‘Mr. Grey – Earl Grey, lemon soda, syrup and lime ($8.50)’.
My dining companion chose the ‘Mad Scientist – lychee, lemon soda, berry syrup and popping candy ($8.50)’. It was a delicious science experiment.
V Series in Kew has been introducing locals to the flavour and versatility of plant based dishes. The chef at V Series is a highly experienced pastry chef who also happens to be a vegetarian. Naturally, we were thrilled to try her desserts… Also, don’t forget to try one of her amazing vegan cupcakes to take home or have with a cup of coffee.
Address: Shop 4 / 26 Princess Street, Kew, VIC
Phone: 03 9939 6133
Mon - Sun: 8.30am - 4.30pm
Dinner: Fri & Sat: 6.00pm - 9.30pm
Miss Sage Sugar dined courtesy of Kew for You, V Series, and the Kew & Kew East Community Bank Branches of the Bendigo Bank